Michele Gargiulo Michele Gargiulo

When Time Reverses: The Strange Discovery of Negative Time

Scientists have observed a phenomenon where atoms respond before they’re touched—suggesting time may not always move forward. This poetic exploration dives into the mind-bending world of negative time, quantum physics, memory, and what it all means for how we understand reality.

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Michele Gargiulo Michele Gargiulo

This Depression Treatment Silences Sadness, But at What Cost?

Explore the growing use of ketamine, psilocybin, and neurotech like NeoRhythm to silence emotional pain. But when we numb our sadness, what else do we lose? A poetic reflection on healing, memory, trauma, and the ethics of emotional shortcuts.

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Michele Gargiulo Michele Gargiulo

The Science of Grit: What Makes Some People Keep Going?

What makes some people keep going when others quit? This poetic deep-dive explores the neuroscience of grit—how dopamine, identity, and daily habits shape perseverance—and why your work ethic might be your brain’s greatest asset.

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Michele Gargiulo Michele Gargiulo

Brown Bread Ice Cream: A Victorian Dessert Made from Crumbs

This quirky Victorian dessert once blended toasted breadcrumbs with molasses and cream. Nearly lost to time, brown bread ice cream is making a quiet comeback in London and Portland. Here’s the delicious story behind each crunchy, creamy bite.

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