Michele Edington (formerly Michele Gargiulo) Michele Edington (formerly Michele Gargiulo)

Why Molecular Gastronomy Is Heating Up in Home Kitchens

From edible foams to spherified vinaigrettes, molecular gastronomy is moving from elite restaurants to everyday kitchens. Discover why science is reshaping how we cook, play, and experience flavor at home.

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Michele Edington (formerly Michele Gargiulo) Michele Edington (formerly Michele Gargiulo)

The Science of Being Watched: Why You Feel Eyes On You

Ever feel like you’re being watched? You probably are. Explore the science, psychology, and ancient instincts behind our uncanny ability to sense unseen eyes—both human and digital.

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Michele Edington (formerly Michele Gargiulo) Michele Edington (formerly Michele Gargiulo)

The Sins of the Father: How Paternal Stress Etches Itself Into Sperm

Science now shows that stress can leave biochemical marks on sperm—altering gene expression and shaping future generations. This poetic, investigative piece explores the haunting science of epigenetic inheritance.

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Michele Edington (formerly Michele Gargiulo) Michele Edington (formerly Michele Gargiulo)

Why Rainbows Are Circular

Rainbows aren’t just arcs—they’re full circles of refracted light, hidden by Earth’s horizon. Discover the poetic science behind this radiant illusion and what it reveals about light, geometry, and perspective.

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Michele Edington (formerly Michele Gargiulo) Michele Edington (formerly Michele Gargiulo)

Why We Clink Glasses: The History and Meaning Behind Toasting

Why do we clink glasses during a toast? Explore the poetic history of toasting—from ancient libations and medieval rituals to the science behind sound and celebration. A sommelier’s lyrical guide to wine, trust, and timeless tradition.

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Michele Edington (formerly Michele Gargiulo) Michele Edington (formerly Michele Gargiulo)

What Happens When You Age Wine in Space?

Twelve bottles of Bordeaux orbited Earth for 438 days—and returned forever changed. Discover what space does to wine, yeast, and time in this lyrical exploration of cosmic fermentation.

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Michele Edington (formerly Michele Gargiulo) Michele Edington (formerly Michele Gargiulo)

When the Moon Rang Like a Bell: NASA’s Apollo Mystery That Still Echoes

In 1969, NASA crashed part of Apollo 12 into the Moon—and it rang like a bell for over an hour. What caused the eerie vibrations, and why do some scientists and theorists believe the Moon might be hollow? Explore one of space’s most haunting mysteries.

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